Until 2/25 [2 hours all-you-can-drink included] Takadaya specialty Iwate duck hotpot course with 7 dishes ⇒ 5,480 yen

5480 yen(Tax included)

*Prices include tax.

7items
2persons-

All-you-can-drink available: Includes 2 hours of all-you-can-drink (last order 20 minutes before closing)

Please enjoy our light and not too heavy duck sukiyaki.

Course menu

■■Click here from 2024/9/18 to 2025/2/25

Appetizer: Two-colored burdock root

Soba sashimi (buckwheat noodles sashimi)

{Sashimi} Seared fatty tuna mackerel served on a boat

Salad: Fried green onion salad

<Hot pot> Iwate duck Nanban hot pot with yuzu aroma

《Tempura》 Fried chicken with lotus root and fried squid with seaweed

《Soba noodles》 served in a bamboo steamer

*Contents may change depending on procurement conditions.

*If you cancel on the day of your reservation, a cancellation fee will be charged for the meal.

If you need to make any changes, please do so by 10pm the day before.

We apologize for any inconvenience.

*All-you-can-drink is for everyone at the table.

*Food only is 4,000 yen per person including tax.

All-you-can-drink menu

· Shochu
・Carefully selected potato, barley, and buckwheat shochu ⇒ with water, soda, hot water, oolong tea, buckwheat tea (cold, hot), buckwheat hot water, on the rocks, or straight
·beer
・Asahi Super Dry/Mug/Bottle/Pitcher Dry Zero (Non-alcoholic)
·Sake
・Cold/warm (large/small)
· Wine / Whiskey
・House wine [red/white] (glass/decanter) Black Nikka Highball/Black Nikka Shot/Coke Highball/Ginger Highball
·sour
・Lemon sour・Soba tea highball・Oolong highball・Green tea highball・Yuzu lemon sour・Orange sour・Grape sour・Grated white peach sour
·Cocktail
・Cassis (Orange, Oolong, Soda)
· Plum wine / fruit wine
・Rich plum wine (on the rocks or with soda)
·Non-alcoholic
・Dry Zero・Orange juice・Green tea・Oolong tea・Ginger ale (sweet)・Cola・Tangerine soda・Grape soda

Reservation reception time: 11:00~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 20:00 the day before your visit

Confirm availability / make reservation for this course

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2025/02/04 update