2/26~ [Food only] Ginger-scented Japanese pork and chicken meatballs with seasonal vegetables hotpot course 3,500 yen

2/26~ [Food only] Ginger-scented Japanese pork and chicken meatballs with seasonal vegetables hotpot course 3,500 yen

3500 yen(Tax included)

*Prices include tax.

  • 7items
  • 2-50persons

This course makes generous use of seasonal ingredients.We will provide it as shown in the photo.

Course menu

■■Click here from February 26, 2025 to mid-June, 2025

menu

Appetizer: Soba restaurant style stew of rape blossoms and cherry shrimp

Soba sashimi (buckwheat noodles sashimi)

{Sashimi} Seared bonito on a boat

Salad: Boiled whitebait and green laver salad with plum flavor

《Hot Pot》 Ginger-scented Japanese Pork Mochi Pork and Chicken Dumplings with Seasonal Vegetable Hot Pot

《Tempura》 Two types of deep-fried seaweed (chicken and bamboo shoots)

《Soba noodles》 served in a bamboo steamer

*Contents may change depending on procurement conditions.

*If you cancel on the day, a cancellation fee will be charged for the meal.The final number of people can be confirmed by 10pm the day before.

Please come by 10pm.

We apologize for any inconvenience.

*This plan does not include all-you-can-drink.

All-you-can-drink is available for 1,500 yen (tax included) per person for 2 hours for everyone at the table.

Reservation reception time
11:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/02/04 update