[Food only] Takadaya specialty: Duck hotpot course using Iwate duck 4,000 yen

[Food only] Takadaya specialty: Duck hotpot course using Iwate duck 4,000 yen

4000 yen(Tax included)

*Prices include tax.

  • 7items
  • 2-50persons

Course menu

■■Click here for the period from 2025/2/26 to 2025/6/17

menu

Appetizer: Soba restaurant style stew of rape blossoms and cherry shrimp

Soba sashimi (buckwheat noodles sashimi)

{Sashimi} Seared bonito on a boat

Salad: Boiled whitebait and green laver salad with plum flavor

<Hot pot> Iwate duck Nanban hot pot with yuzu aroma

《Tempura》 Two types of deep-fried seaweed (chicken and bamboo shoots)

《Soba noodles》 served in a bamboo steamer

■■Click here from June 18, 2025 to mid-September, 2025

menu

{Appetizer} Boiled whitebait and green beans with sesame sauce

Soba sashimi (buckwheat noodles sashimi)

{Sashimi} Octopus and large scallops served in a boat

《Salad》 Edamame tempura and radish salad with wasabi flavor

<Hot pot> Iwate duck Nanban hot pot with yuzu aroma

《Tempura》Sillago and bite-sized chicken tempura wrapped in perilla leaves

《Soba noodles》 served in a bamboo steamer

*Contents may change depending on procurement conditions.

*If you cancel on the day, we will charge you for the meal.We apologize for any inconvenience.

Please let us know the number of people by 10pm the day before.

*All-you-can-drink is available separately for 1,500 yen per person for 2 hours (tax included).

*Contents may change depending on the supply situation.

Reservation reception time
11:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/05/23 update